Ddukbokki is a popular Korean staple food, along with blood sausages 순대, fish cakes 오뎅, and a variety of battered fried goodies 튀김 (which range from vegetables to dumplings to fish cakes even).
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For anyone who has heard of blood sausage, the Korean traditional sausage that scares a lot of foreigners, it is a Korean staple that everyone must try. It is one of those things that you are probably scared of (maybe EXTREMELY SCARED OF), but you should just give it a go. Luckily, there's a place that's very welcoming and serves this not so appealing Korean traditional dish.
Bong’s Food 봉스 떡볶이 is a small chain in Korea with an original location in Sookdae, and they serve up a less spicy version of the Korean traditional dish of rice cakes and it is probably the only place that I recommend for EVERYONE who lives in or is planning to visit Korea.
Ddukbokki is a popular Korean staple food, along with blood sausages 순대, fish cakes 오뎅, and a variety of battered fried goodies 튀김 (which range from vegetables to dumplings to fish cakes even).
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Ddukbokki is a popular Korean staple food, along with blood sausages 순대, fish cakes 오뎅, and a variety of battered fried goodies 튀김 (which range from vegetables to dumplings to fish cakes even).
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Tags: blood sausage, food in Korea, restaurants in korea, restaurant, Daegu, eat in korea, cheap eats